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Article Description | Unit of Quantity |
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General | Special | |||||
2918 | Carboxylic acids with additional oxygen function and their anhydrides, halides, peroxides and peroxyacids; their halogenated, sulfonated, nitrated or nitrosated derivatives: | |||||
Carboxylic acids with alcohol function but without other oxygen function, their anhydrides, halides, peroxides, peroxyacids and their derivatives: | ||||||
2918.11 | Lactic acid, its salts and esters: | |||||
2918.11.10 | 00 | Lactic acid | kg | 5.1% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% |
2918.11.51 | 00 | Other | kg | 3.4% | Free (A,AU,BH,CL,CO,D,E,IL,JO,K,KR,MA,OM,P,PA,PE,S,SG) | 25% |
2918.12.00 | 00 | Tartaric acid | kg | Free | 17% | |
2918.13 | Salts and esters of tartaric acid: | |||||
2918.13.10 | 00 | Potassium antimony tartrate (Tartar emetic) | kg | Free | 4% | |
2918.13.20 | 00 | Potassium bitartrate (Cream of tartar) | kg | Free | 11% | |
2918.13.30 | 00 | Potassium sodium tartrate (Rochelle salts) | kg | Free | 11.5% | |
2918.13.50 | 00 | Other | kg | 4.4% | Free (A,AU,BH,CL,CO,D,E,IL,JO,K,KR,MA,OM,P,PA,PE,S,SG) | 25% |
2918.14.00 | 00 | Citric acid | kg | 6% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 39.5% |
2918.15 | Salts and esters of citric acid: | |||||
2918.15.10 | 00 | Sodium citrate | kg | 6.5% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 42% |
2918.15.50 | 00 | Other | kg | 3.7% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 25% |
2918.16 | Gluconic acid, its salts and esters: | |||||
2918.16.10 | 00 | Gluconic acid | kg | 6% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 25% |
2918.16.50 | Other | 3.7% | Free (A,AU,BH,CL,CO,D,E,IL,JO,K,KR,MA,OM,P,PA,PE,S,SG) | 25% | ||
10 | Sodium gluconate | kg | ||||
50 | Other | kg | ||||
2918.17.00 | 01 | 2,2-Diphenyl-2-hydroxyacetic acid (benzilic acid) | kg | 5.8% | Free (A+,AU,BH,CL,CO,D, E,IL,JO, KR,MA,OM,P, PA,PE,S,SG) | 15.4¢/kg + 40% |
2918.18.00 | 00 | Chlorobenzilate (ISO) | kg | 6.5% | Free (A+,AU,BH,CL,CO,D, E,IL,JO,K, KR,L,MA,OM,P, PA,PE,S,SG) | 15.4¢/kg + 57% |
2918.19 | Other: | |||||
Aromatic: | ||||||
2918.19.11 | 00 | Benzilic acid, methyl ester | kg | 5.8% | Free (A+,AU,BH,CL,CO,D, E,IL,JO, KR,MA,OM,P, PA,PE,S,SG) | 15.4¢/kg + 40% |
Phenylglycolic acid (Mandelic acid), its salts and esters: | ||||||
2918.19.12 | 00 | Mandelic acid | kg | Free | 15.4¢/kg + 67.5% | |
2918.19.15 | 00 | Other | kg | 6.5% | Free (A+,AU,BH,CL,CO,D, E,IL,JO, K,KR,MA,OM,P, PA,PE,S,SG) | 15.4¢/kg + 67.5% |
Other: | ||||||
2918.19.20 | 00 | Products described in additional U.S. note 3 to section VI | kg | 6.5% | Free (A+,AU,BH,CL,CO,D, E,IL,JO,K, KR,L,MA,OM,P, PA,PE,S,SG) | 15.4¢/kg + 57% |
2918.19.31 | 00 | Other | kg | 6.5% | Free (A+,AU,BH,CL,CO,D, E,IL,JO,K, KR,L,MA,OM,P, PA,PE,S,SG) | 15.4¢/kg + 57% |
Other: | ||||||
2918.19.60 | 00 | Malic acid | kg | 4% | Free (A,AU,BH,CL,CO,D,E,IL,JO,K,KR,MA,OM,P,PA,PE,S,SG) | 25% |
2918.19.90 | 00 | Other | kg | 4% | Free (A+,AU,BH,CL,CO,D, E,IL,JO,K, KR,MA,OM,P, PA,PE,S,SG) | 25% |
Carboxylic acids with phenol function but without other oxygen function, their anhydrides, halides, peroxides, peroxyacids and their derivatives: | ||||||
2918.21 | Salicylic acid and its salts: | |||||
2918.21.10 | 00 | Suitable for medicinal use | kg | 6.5% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 15.4¢/kg + 72% |
2918.21.50 | 00 | Other | kg | 6.5% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 15.4¢/kg + 57% |
2918.22 | O-Acetylsalicylic acid, its salts and esters: | |||||
2918.22.10 | 00 | O-Acetylsalicylic acid (Aspirin) | kg | 6.5% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 15.4¢/kg + 82% |
2918.22.50 | 00 | Salts and esters of O-acetylsalicylic acid | kg | 6.5% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,K,KR,MA,OM,P,PA,PE,S,SG) | 15.4¢/kg + 47.5% |
2918.23 | Other esters of salicylic acid and their salts: | |||||
2918.23.10 | 00 | Salol (Phenyl salicylate) suitable for medicinal use | kg | 6.5% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 15.4¢/kg + 45% |
Other: | ||||||
2918.23.20 | 00 | Odoriferous or flavoring compounds | kg | 6.5% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 15.4¢/kg + 58% |
Other: | ||||||
2918.23.30 | 00 | Products described in additional U.S. note 3 to section VI | kg | 6.5% | Free (A+,AU,BH,CL,CO,D, E,IL,JO,K, KR,MA,OM,P, PA,PE,S,SG) | 15.4¢/kg + 57% |
2918.23.50 | 00 | Other | kg | 6.5% | Free (A+,AU,BH,CL,CO,D, E,IL,JO,K, KR,MA,OM,P, PA,PE,S,SG) | 15.4¢/kg + 57% |
2918.29 | Other: | |||||
2918.29.04 | 00 | 2,3-Cresotic acid; 2-Hydroxybenzoic acid, calcium salt; 1-Hydroxy-2-naphthoic acid; 2-Hydroxy-1-naphthoic acid; 1-Hydroxy-2-naphthoic acid, phenyl ester;α-Resorcylic acid;γ-Resorcylic acid; and 5-Sulfosalicylic acid | kg | 5.8% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,L,MA,OM,P,PA,PE,S,SG) | 15.4¢/kg + 40% |
2918.29.06 | 00 | 1,6-Hexanediol bis(3,5-dibutyl-4-hydroxyphenyl)propionate) | kg | 5.8% | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P, PA,PE,S,SG) | 15.4¢/kg + 40% |
2918.29.08 | 00 | m-Hydroxybenzoic acid | kg | Free | 15.4¢/kg + 40% | |
2918.29.20 | 00 | Gentisic acid; and Hydroxycinnamic acid and its salts | kg | 6.5% | Free (A+,AU,BH,CL,CO,D, E,IL,JO,K, KR,MA,OM,P, PA,PE,S,SG) | 15.4¢/kg + 48.5% |
2918.29.22 | 00 | p-Hydroxybenzoic acid | kg | 6.5% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 15.4¢/kg + 48.5% |
2918.29.25 | 00 | 3-Hydroxy-2-naphthoic acid | kg | 6.5% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,L,MA,OM,P,PA,PE,S,SG) | 15.4¢/kg + 57% |
2918.29.30 | 00 | Gallic acid | kg | 1% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 2% |
2918.29.39 | 00 | 4,4-Bis(4-hydroxyphenyl) pentanoic acid; and 3,5,6-Trichlorosalicylic acid | kg | Free | 15.4¢/kg + 57% | |
Other: | ||||||
2918.29.65 | 00 | Products described in additional U.S. note 3 to section VI | kg | 6.5% | Free (A+,AU,BH,CL,CO,D, E,IL,JO,K, KR,L,MA,OM,P, PA,PE,S,SG) | 15.4¢/kg + 57% |
2918.29.75 | 00 | Other | kg | 6.5% | Free (A+,AU,BH,CL,CO,D, E,IL,JO,K, KR,L,MA,OM,P, PA,PE,S,SG) | 15.4¢/kg + 57% |
2918.30 | Carboxylic acids with aldehyde or ketone function but without other oxygen function, their anhydrides, halides, peroxides, peroxyacids and their derivatives: | |||||
Aromatic: | ||||||
2918.30.10 | 00 | 1-Formylphenylacetic acid, methyl ester | kg | 5.8% | Free (A+,AU,BH,CL,CO,D, E,IL,JO, KR,MA,OM,P, PA,PE,S,SG) | 15.4¢/kg + 40% |
2918.30.15 | 00 | 2-Chloro-4,5-difluoro-ß-oxobenzenepropanoic acid, ethyl ester; and Ethyl 2-keto-4-phenylbutanoate | kg | Free | 15.4¢/kg + 57% | |
Other: | ||||||
2918.30.25 | 00 | Products described in additional U.S. note 3 to section VI | kg | 6.5% | Free (A+,AU,BH,CL,CO,D, E,IL,JO,K, KR,MA,OM,P, PA,PE,S,SG) | 15.4¢/kg + 57% |
2918.30.30 | 00 | Other | kg | 6.5% | Free (A+,AU,BH,CL,CO,D, E,IL,JO,K, KR,MA,OM,P, PA,PE,S,SG) | 15.4¢/kg + 57% |
Other: | ||||||
2918.30.70 | 00 | Dimethyl acetyl succinate; Oxalacetic acid diethyl ester, sodium salt; 4,4,4-Trifluoro-3-oxobutanoic acid, ethyl ester; and 4,4,4-Trifluoro-3-oxobutanoic acid, methyl ester | kg | Free | 25% | |
2918.30.90 | 00 | Other | kg | 3.7% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,K,KR,L,MA,OM,P,PA,PE,S,SG) | 25% |
Other: | ||||||
2918.91.00 | 00 | 2,4,5-T (ISO) (2,4,5-trichlorophenoxyacetic acid), its salts and esters | kg | 6.5% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 15.4¢/kg + 48.5% |
2918.99 | Other: | |||||
Aromatic: | ||||||
2918.99.05 | 00 | p-Anisic acid; Clofibrate; and 3-Phenoxybenzoic acid | kg | 5.8% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,K,KR,MA,OM,P,PA,PE,S,SG) | 15.4¢/kg + 40% |
2918.99.06 | 00 | 1-Hydroxy-6-octadecyloxy-2-naphthalene- carboxylic acid; and 1-Hydroxy-6-docosyloxy-2-naphthalene- carboxylic acid | kg | Free | 15.4¢/kg + 57% | |
2918.99.14 | 00 | 2-(4-Chloro-2-methylphenoxy)propionic acid and its salts | kg | Free | 15.4¢/kg + 40.5% | |
Other: | ||||||
Pesticides: | ||||||
2918.99.18 | 00 | 4-(4-Chloro-2-methylphenoxy) butyric acid;p-Chlorophenoxyacetic acid; and 2-(2,4-Dichlorophenoxy) propionic acid | kg | 6.5% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 15.4¢/kg + 40.5% |
2918.99.20 | Other | 6.5% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 15.4¢/kg + 48.5% | ||
10 | 2,4-Dichlorophenoxyacetic acid, its salts and esters | kg | ||||
15 | 2-Methyl-4-chlorophenoxyacetic acid | kg | ||||
50 | Other | kg | ||||
2918.99.30 | 00 | Drugs | kg | 6.5% | Free (A,AU,BH,CL,CO,D,E,IL,JO,K,KR,MA,OM,P,PA,PE,S,SG) | 15.4¢/kg + 47.5% |
2918.99.35 | 00 | Odoriferous or flavoring compounds | kg | 6.5% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 15.4¢/kg + 58% |
Other: | ||||||
2918.99.43 | 00 | Products described in additional U.S. note 3 to section VI | kg | 6.5% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,K,KR,MA,OM,P,PA,PE,S,SG) | 15.4¢/kg + 57% |
2918.99.47 | 00 | Other | kg | 6.5% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,K,KR,MA,OM,P,PA,PE,S,SG) | 15.4¢/kg + 57% |
2918.99.50 | 00 | Other | kg | 4% | Free (A,AU,BH,CL,CO,D,E,IL,JO,K,KR,MA,OM,P,PA,PE,S,SG) | 25% |
VIII. ESTERS OF INORGANIC ACIDS OF NONMETALS AND THEIR SALTS, AND THEIR HALOGENATED, SULFONATED, NITRATED OR NITROSATED DERIVATIVES |