Search Results:24
0305.54.00.00
Herrings (Clupea harengus, Clupea pallasii), anchovies (Engraulis spp.), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus), mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus), Indian mackerels (Rastrelliger spp.), seerfishes (Scomberomorus spp.), jack and horse mackerel (Trachurus spp.), jacks, crevalles (Caranx spp.), cobia (Rachycentron canadum), silver pomfrets (Pampus spp.), Pacific saury (Cololabis saira), scads (Decapterus spp.), capelin (Mallotus villosus), swordfish (Xiphias gladius), Kawakawa (Euthynnus affinis), bonitos (Sarda spp.), marlins, sailfishes, spearfish (Istiophoridae)
2821
Iron oxides and hydroxides; earth colors containing 70 percent or more by weight of combined iron evaluated as Fe2O3:
2921.46.00.00
Amfetamine (INN), benzfetamine (INN), dexamfetamine (INN), etilamfetamine (INN), fencamfamin (INN), lefetamine (INN), levamfetamine (INN), mefenorex (INN) and phentermine (INN); salts thereof
8413
Pumps for liquids, whether or not fitted with a measuring device; liquid elevators; part thereof:
8413.82.00.00
Liquid elevators
8413.92.00.00
Of liquid elevators
8415.90.80.25
Air conditioning evaporator coils
8419
Machinery, plant or laboratory equipment, whether or not electrically heated (excluding furnaces, ovens and other equipment of heading 8514), for the treatment of materials by a process involving a change of temperature such as heating, cooking, roasting, distilling, rectifying, sterilizing, pasteurizing, steaming, drying, evaporating, vaporizing, condensing or cooling, other than machinery or plant of a kind used for domestic purposes; instantaneous or storage water heaters, nonelectric; parts thereof:
8428
Other lifting, handling, loading or unloading machinery (for example, elevators, escalators, conveyors, teleferics):
8428.10.00.00
Passenger or freight elevators other than continuous action; skip hoists
8428.20.00
Pneumatic elevators and conveyors
8428.20.00.50
Elevators
8431.31.00
Of passenger or freight elevators other than continuous action, skip hoists or escalators
8431.39.00.10
Of elevators and conveyors
9402
Medical, surgical, dental or veterinary furniture (for example, operating tables, examination tables, hospital beds with mechanical fittings, dentists' chairs); barbers' chairs and similar chairs, having rotating as well as both reclining and elevating movements; parts of the foregoing articles:
9805.00.50
The personal and household effects (with such limitation on the importation of alcoholic beverages and tobacco products as the Secretary of the Treasury may prescribe) of any person in the service of the United States who returns to the United States upon the termination of assignment to extended duty (as defined in regulations issued in connection with this provision) at a post or station outside the customs territory of the United States, or of returning members of his family who have resided with him at such post or station, or of any person evacuated to the United States under Government orders or instructions
9817.85.01
Prototypes to be used exclusively for development, testing, product evaluation, or quality control purposes
9902.17.52
Emergency lights, of base metal other than of brass, round or elongated in shape, measuring between 6 and 12 cm in height, each containing incandescent lamp, lamp holder, reflector, clear glass lens with drain hole, pressure can and electrical pigtail with connector; the foregoing configured to be mounted to the exterior of an aircraft and designed for illuminating egress paths on or around the aircraft during an emergency evacuation (provided for in subheading 9405.40.60)
2821
Iron oxides and hydroxides; earth colors containing 70 percent or more by weight of combined iron evaluated as Fe2O3:
8415.90.80.25
Air conditioning evaporator coils
8419
Machinery, plant or laboratory equipment, whether or not electrically heated (excluding furnaces, ovens and other equipment of heading 8514), for the treatment of materials by a process involving a change of temperature such as heating, cooking, roasting, distilling, rectifying, sterilizing, pasteurizing, steaming, drying, evaporating, vaporizing, condensing or cooling, other than machinery or plant of a kind used for domestic purposes; instantaneous or storage water heaters, nonelectric; parts thereof:
9805.00.50
The personal and household effects (with such limitation on the importation of alcoholic beverages and tobacco products as the Secretary of the Treasury may prescribe) of any person in the service of the United States who returns to the United States upon the termination of assignment to extended duty (as defined in regulations issued in connection with this provision) at a post or station outside the customs territory of the United States, or of returning members of his family who have resided with him at such post or station, or of any person evacuated to the United States under Government orders or instructions
9817.85.01
Prototypes to be used exclusively for development, testing, product evaluation, or quality control purposes
9902.17.52
Emergency lights, of base metal other than of brass, round or elongated in shape, measuring between 6 and 12 cm in height, each containing incandescent lamp, lamp holder, reflector, clear glass lens with drain hole, pressure can and electrical pigtail with connector; the foregoing configured to be mounted to the exterior of an aircraft and designed for illuminating egress paths on or around the aircraft during an emergency evacuation (provided for in subheading 9405.40.60)
Heading/
Subheading
Stat
Suffix
Article Description Unit of
Quantity
Rates of Duty
1 2
General Special
Heading/
Subheading
Stat
Suffix
Article Description Unit of
Quantity
Rates of Duty
1 2
General Special
0305Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process:
0305.20Livers, roes and milt of fish, dried, smoked, salted or in brine:
0305.20.20 00 Sturgeon roe
kg
7.5%Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG)30%
0305.20.40OtherFree44¢/kg
20 Salmon roe
kg
40 Herring roe
kg
65 Other
kg
Fish fillets, dried, salted or in brine, but not smoked:
0305.31.01 00 Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.)
kg
Free2.2¢/kg
0305.32.00Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and MuraenolepididaeFree2.2¢/kg
10 Cod
kg
90 Other
kg
0305.39Other:
0305.39.20 00 Herrings, in immediate containers weighing with their contents 6.8 kg or less each
kg
4%Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG)25%
0305.39.40 00 Mackerel, in immediate containers weighing with their contents 6.8 kg or less each
kg
5%Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG)25%
0305.39.61OtherFree2.2¢/kg
10 Herring
kg
80 Other
kg
Smoked fish, including fillets, other than edible fish offal:
0305.41.00 00 Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus),Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho)
kg
5%Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG)25%
0305.42.00Herrings (Clupea harengus, Clupea pallasii)Free6.6¢/kg
20 Whole or beheaded but not otherwise processed
kg
Other:
0305.42.00 50 Boneless
kg
60 Other
kg
0305.43.00 00 Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)
kg
Free6.6¢/kg
0305.44.01 00 Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.)
kg
Free6.6¢/kg
0305.49Other:
0305.49.20 00 Mackerel
kg
Free25%
0305.49.40OtherFree6.6¢/kg
20 Cod, cusk, haddock, hake (Urophycis spp.) and pollock
kg
45 Other
kg
Dried fish, other than edible fish offal, whether or not salted but not smoked:
0305.51.00 00 Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)
kg
Free5.5¢/kg
0305.52.00 00 Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.)
kg
Free2.8¢/kg
0305.53.00 00 Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae,Melanonidae, Merlucciidae, Moridae and Muraenolepididae, other than cod (Gadus morhua, Gadus ogac, Gadus macrocephalus).
kg
Free2.8¢/kg
0305.54.00 00 Herrings (Clupea harengus, Clupea pallasii), anchovies (Engraulis spp.), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus), mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus), Indian mackerels (Rastrelliger spp.), seerfishes (Scomberomorus spp.), jack and horse mackerel (Trachurus spp.), jacks, crevalles (Caranx spp.), cobia (Rachycentron canadum), silver pomfrets (Pampus spp.), Pacific saury (Cololabis saira), scads (Decapterus spp.), capelin (Mallotus villosus), swordfish (Xiphias gladius), Kawakawa (Euthynnus affinis), bonitos (Sarda spp.), marlins, sailfishes, spearfish (Istiophoridae)
kg
Free2.8¢/kg
0305.59.00 01 Other
kg
Free2.8¢/kg
Fish, salted but not dried or smoked and fish in brine, other than edible fish offal:
0305.61Herrings (Clupea harengus, Clupea pallasii):
0305.61.20 00 In immediate containers weighing with their contents 6.8 kg or less each
kg
4%Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG)25%
0305.61.40 00 Other
kg
Free2.2¢/kg
0305.62.00Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)Free2.8¢/kg
Whole; or processed by removal of heads, fins, viscera, scales, vertebral columns or any combination thereof, but not otherwise processed:
0305.62.00 10 Having a moisture content by weight over 50 percent
kg
25 Having a moisture content by weight over 45 percent but not over 50 percent
kg
30 Having a moisture content by weight over 43 percent but not over 45 percent
kg
45 Having a moisture content by weight not over 43 percent
kg
Other:
0305.62.00 50 Having a moisture content by weight over 50 percent
kg
60 Having a moisture content by weight over 45 percent but not over 50 percent
kg
70 Having a moisture content by weight over 43 percent but not over 45 percent
kg
80 Having a moisture content by weight not over 43 percent
kg
0305.63Anchovies (Engraulis spp.):
In immediate containers weighing with their contents 6.8 kg or less each:
0305.63.20 00 In airtight containers
kg
5%Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG)25%
0305.63.40 00 Other
kg
Free1%
0305.63.60 00 Other
kg
Free2.5%
0305.64Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.):
0305.64.10 00 In immediate containers weighing with their contents 6.8 kg or less each
kg
Free25%
0305.64.50 00 Other
kg
0.5%Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG)1%
0305.69Other:
0305.69.10Cusk, haddock, hake (Urophycis spp.) and pollockFree2.8¢/kg
Whole; or processed by removal of heads, fins, viscera, scales, vertebral columns or any combination thereof, but not otherwise processed:
0305.69.10 21 Hake
kg
22 Pollock
kg
29 Haddock and cusk
kg
Other:
0305.69.10 41 Hake
kg
42 Pollock
kg
49 Haddock and cusk
kg
Mackerel:
0305.69.20 00 In immediate containers weighing with their contents 6.8 kg or less each
kg
5%Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG)25%
0305.69.30 00 Other
kg
Free2.2¢/kg
0305.69.40 00 Salmon
kg
3%Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG)25%
Other:
0305.69.50 01 In immediate containers weighing with their contents 6.8 kg or less each
kg
Free25%
0305.69.60 01 Other
kg
0.5%Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG)1%
Fish fins, heads, tails, maws and other edible fish offal:
0305.71.00 00 Shark fins
kg
Free2.8¢/kg
0305.72.00 00 Fish heads, tails and maws
kg
Free2.8¢/kg
0305.79.00 00 Other
kg
Free2.8¢/kg