Milk and cream, not concentrated nor containing added sugar or other sweetening matter:

Milk and cream, concentrated or containing added sugar or other sweetening matter:

Not containing added sugar or other sweetening matter:

Not containing added sugar or other sweetening matter:

Yogurt; buttermilk, curdled milk and cream, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavored or containing added fruit, nuts or cocoa:

Whey, whether or not concentrated or containing added sugar or other sweetening matter; products consisting of natural milk constituents, whether or not containing added sugar or other sweetening matter, not elsewhere specified or included:

Whey and modified whey, whether or not concentrated or containing added sugar or other sweetening matter:

Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, molded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter:

Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter:

Locust beans, seaweeds and other algae, sugar beet and sugar cane, fresh, chilled, frozen or dried, whether or not ground; fruit stones and kernels and other vegetable products (including unroasted chicory roots of the variety Cichorium intybus sativum) of a kind used primarily for human consumption, not elsewhere specified or included:

Cane or beet sugar and chemically pure sucrose, in solid form:

Beet sugar:

Cane sugar specified in subheading note 2 to this chapter:

Other sugar to be used for the production (other than by distillation) of polyhydric alcohols, except polyhydric alcohols for use as a substitute for sugar in human food consumption, or to be refined and re-exported in refined form or in sugar-containing products, or to be substituted for domestically produced raw cane sugar that has been or will be exported

Other cane sugar:

Other sugar to be used for the production (other than by distillation) of polyhydric alcohols, except polyhydric alcohols for use as a substitute for sugar in human food consumption, or to be refined and re-exported in refined form or in sugar-containing products, or to be substituted for domestically produced raw cane sugar that has been or will be exported

Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavoring or coloring matter; artificial honey, whether or not mixed with natural honey; caramel:

Maple sugar and maple syrup:

Maple sugar

Maple sugar

Maple sugar

Maple sugar

Glucose and glucose syrup, containing in the dry state at least 20 percent but less than 50 percent by weight of fructose, excluding invert sugar:

Other fructose and fructose syrup, containing in the dry state more than 50 percent by weight of fructose, excluding invert sugar:

Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50 percent by weight of fructose:

Molasses resulting from the extraction or refining of sugar:

Imported for (a) the commercial extraction of sugar or (b) human consumption

Imported for (a) the commercial extraction of sugar or (b) human consumption

Chewing gum, whether or not sugar-coated

Cocoa powder, not containing added sugar or other sweetening matter

Cocoa powder, containing added sugar or other sweetening matter:

Containing cane and/or beet sugar

Vegetables, fruit, nuts, fruit-peel and other parts of plants preserved by sugar (drained, glacé or crystallized):

Jams, fruit jellies, marmalades, fruit or nut pureé and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter:

Fruit, nuts and other edible parts of plants, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included:

Containing cane and/or beet sugar

Containing cane and/or beet sugar

Fruit or nut juices (including grape must and coconut water) and vegetable juices, unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter:

Containing sugar derived from sugar cane or sugar beets

Containing sugar derived from sugar cane or sugar beets

Containing sugar derived from sugar cane and/or sugar beets

Confectionery (including gum) containing synthetic sweetening agents (e.g., saccharin) instead of sugar

Containing sugar derived from sugar cane and/or sugar beets

Waters, including natural or artificial mineral waters and aerated waters, not containing added sugar or other sweetening matter nor flavored; ice and snow:

Waters, including mineral waters and aerated waters, containing added sugar or other sweetening matter or flavored, and other non-alcoholic beverages, not including fruit, nut or vegetable juices of heading 2009:

Waters, including mineral waters and aerated waters, containing added sugar or other sweetening matter or flavored

Rum and other spirits obtained by distilling fermented sugar-cane products:

Residues of starch manufacture and similar residues, beet-pulp, bagasse and other waste of sugar manufacture, brewing or distilling dregs and waste, whether or not in the form of pellets:

Beet-pulp, bagasse and other waste of sugar manufacture

Sugars, chemically pure, other than sucrose, lactose, maltose, glucose and fructose; sugar ethers, sugar acetals and sugar esters, and their salts, other than products of heading 2937, 2938 or 2939:

Containing over 10 percent by dry weight of sugar

Residual lyes from the manufacture of wood pulp, whether or not concentrated, desugared or chemically treated, including lignin sulfonates, but excluding tall oil of heading 3803:

Plates, cups, saucers, soup bowls, cereal bowls, sugar bowls, creamers, gravy boats, serving dishes and platters

Cups valued over $8 but not over $29 per dozen; saucers valued over $5.25 but not over $18.75 per dozen; soups, oatmeals and cereals valued over $9.30 but not over $33 per dozen; plates not over 22.9 cm in maximum diameter and valued over $8.50 but not over $31 per dozen; plates over 22.9 but not over 27.9 cm in maximum diameter and valued over $11.50 but not over $41 per dozen; platters or chop dishes valued over $40 but not over $143 per dozen; sugars valued over $23 but not over $85 per dozen; creamers valued over $20 but not over $75 per dozen; and beverage servers valued over $50 but not over $180 per dozen

Cups valued over $29 per dozen; saucers valued over $18.75 per dozen; soups, oatmeals and cereals valued over $33 per dozen; plates not over 22.9 cm in maximum diameter and valued over $31 per dozen; plates over 22.9 but not over 27.9 cm in maximum diameter and valued over $41 per dozen; platters or chop dishes valued over $143 per dozen; sugars valued over $85 per dozen; creamers valued over $75 per dozen; and beverage servers valued over $180 per dozen

Cups valued over $5.25 per dozen; saucers valued over $3 per dozen; soups, oatmeals and cereals valued over $6 per dozen; plates not over 22.9 cm in maximum diameter and valued over $6 per dozen; plates over 22.9 but not over 27.9 cm in maximum diameter and valued over $8.50 per dozen; platters or chop dishes valued over $35 per dozen; sugars valued over $21 per dozen; creamers valued over $15 per dozen; and beverage servers valued over $42 per dozen

Spoons, forks, ladles, skimmers, cake-servers, fish-knives, butter-knives, sugar tongs and similar kitchen or tableware; and base metal parts thereof:

Machinery for sugar manufacture

Of machinery for sugar manufacture

Specialty sugars, the foregoing which are goods of Peru, under the terms of general note 32 to the tariff schedule, if entered in an aggregate quantity not to exceed 2,000 t in any year, provided for in subheading 1701.12.10, 1701.13.10, 1701.14.10, 1701.91.10, 1701.99.10, 1702.90.10 or 2106.90.44

Specialty sugars as provided for in additional U.S. note 5 to chapter 17, subject to the quantitative limits specified in U.S. note 38 to this subchapter

Cocoa powder, not containing added sugar or other sweetening matter (provided for in subheading 1805.00.00)

Strawberries, brined and then oven-dried or tunnel-dried, the foregoing infused with sugar (provided for in subheading 2008.80.00)

Gum containing nicotine and containing synthetic sweetening agents (e.g., saccharin) instead of sugar (provided for in subheading 2106.90.98)

Coconut water, not from concentrate, not containing added sugar or other sweetening matter, packaged for retail sale in paper-based cartons (provided for in subheading 2009.89.70)

Coconut water, not from concentrate, not containing added sugar or other sweetening, certified by the importer as from conventionally grown (non-organic) coconuts, packaged for retail sale in 500 milliliter polyethylene terephthalate bottles (provided for in subheading 2009.89.70)

Milk and cream, not concentrated nor containing added sugar or other sweetening matter:

Milk and cream, concentrated or containing added sugar or other sweetening matter:

Not containing added sugar or other sweetening matter:

Not containing added sugar or other sweetening matter:

Yogurt; buttermilk, curdled milk and cream, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavored or containing added fruit, nuts or cocoa:

Whey, whether or not concentrated or containing added sugar or other sweetening matter; products consisting of natural milk constituents, whether or not containing added sugar or other sweetening matter, not elsewhere specified or included:

Whey and modified whey, whether or not concentrated or containing added sugar or other sweetening matter:

Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, molded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter:

Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter:

Locust beans, seaweeds and other algae, sugar beet and sugar cane, fresh, chilled, frozen or dried, whether or not ground; fruit stones and kernels and other vegetable products (including unroasted chicory roots of the variety Cichorium intybus sativum) of a kind used primarily for human consumption, not elsewhere specified or included:

Cane or beet sugar and chemically pure sucrose, in solid form:

Beet sugar:

Cane sugar specified in subheading note 2 to this chapter:

Other sugar to be used for the production (other than by distillation) of polyhydric alcohols, except polyhydric alcohols for use as a substitute for sugar in human food consumption, or to be refined and re-exported in refined form or in sugar-containing products, or to be substituted for domestically produced raw cane sugar that has been or will be exported

Other cane sugar:

Other sugar to be used for the production (other than by distillation) of polyhydric alcohols, except polyhydric alcohols for use as a substitute for sugar in human food consumption, or to be refined and re-exported in refined form or in sugar-containing products, or to be substituted for domestically produced raw cane sugar that has been or will be exported

Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavoring or coloring matter; artificial honey, whether or not mixed with natural honey; caramel:

Maple sugar and maple syrup:

Maple sugar

Maple sugar

Maple sugar

Maple sugar

Glucose and glucose syrup, containing in the dry state at least 20 percent but less than 50 percent by weight of fructose, excluding invert sugar:

Other fructose and fructose syrup, containing in the dry state more than 50 percent by weight of fructose, excluding invert sugar:

Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50 percent by weight of fructose:

Molasses resulting from the extraction or refining of sugar:

Imported for (a) the commercial extraction of sugar or (b) human consumption

Imported for (a) the commercial extraction of sugar or (b) human consumption

Chewing gum, whether or not sugar-coated

Cocoa powder, not containing added sugar or other sweetening matter

Cocoa powder, containing added sugar or other sweetening matter:

Containing cane and/or beet sugar

Vegetables, fruit, nuts, fruit-peel and other parts of plants preserved by sugar (drained, glacé or crystallized):

Jams, fruit jellies, marmalades, fruit or nut pureé and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter:

Fruit, nuts and other edible parts of plants, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included:

Containing cane and/or beet sugar

Containing cane and/or beet sugar

Fruit or nut juices (including grape must and coconut water) and vegetable juices, unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter:

Containing sugar derived from sugar cane or sugar beets

Containing sugar derived from sugar cane or sugar beets

Containing sugar derived from sugar cane and/or sugar beets

Confectionery (including gum) containing synthetic sweetening agents (e.g., saccharin) instead of sugar

Containing sugar derived from sugar cane and/or sugar beets

Waters, including natural or artificial mineral waters and aerated waters, not containing added sugar or other sweetening matter nor flavored; ice and snow:

Waters, including mineral waters and aerated waters, containing added sugar or other sweetening matter or flavored, and other non-alcoholic beverages, not including fruit, nut or vegetable juices of heading 2009:

Waters, including mineral waters and aerated waters, containing added sugar or other sweetening matter or flavored

Rum and other spirits obtained by distilling fermented sugar-cane products:

Residues of starch manufacture and similar residues, beet-pulp, bagasse and other waste of sugar manufacture, brewing or distilling dregs and waste, whether or not in the form of pellets:

Beet-pulp, bagasse and other waste of sugar manufacture

Sugars, chemically pure, other than sucrose, lactose, maltose, glucose and fructose; sugar ethers, sugar acetals and sugar esters, and their salts, other than products of heading 2937, 2938 or 2939:

Containing over 10 percent by dry weight of sugar

Plates, cups, saucers, soup bowls, cereal bowls, sugar bowls, creamers, gravy boats, serving dishes and platters

Cups valued over $8 but not over $29 per dozen; saucers valued over $5.25 but not over $18.75 per dozen; soups, oatmeals and cereals valued over $9.30 but not over $33 per dozen; plates not over 22.9 cm in maximum diameter and valued over $8.50 but not over $31 per dozen; plates over 22.9 but not over 27.9 cm in maximum diameter and valued over $11.50 but not over $41 per dozen; platters or chop dishes valued over $40 but not over $143 per dozen; sugars valued over $23 but not over $85 per dozen; creamers valued over $20 but not over $75 per dozen; and beverage servers valued over $50 but not over $180 per dozen

Cups valued over $29 per dozen; saucers valued over $18.75 per dozen; soups, oatmeals and cereals valued over $33 per dozen; plates not over 22.9 cm in maximum diameter and valued over $31 per dozen; plates over 22.9 but not over 27.9 cm in maximum diameter and valued over $41 per dozen; platters or chop dishes valued over $143 per dozen; sugars valued over $85 per dozen; creamers valued over $75 per dozen; and beverage servers valued over $180 per dozen

Cups valued over $5.25 per dozen; saucers valued over $3 per dozen; soups, oatmeals and cereals valued over $6 per dozen; plates not over 22.9 cm in maximum diameter and valued over $6 per dozen; plates over 22.9 but not over 27.9 cm in maximum diameter and valued over $8.50 per dozen; platters or chop dishes valued over $35 per dozen; sugars valued over $21 per dozen; creamers valued over $15 per dozen; and beverage servers valued over $42 per dozen

Spoons, forks, ladles, skimmers, cake-servers, fish-knives, butter-knives, sugar tongs and similar kitchen or tableware; and base metal parts thereof:

Machinery for sugar manufacture

Of machinery for sugar manufacture

Specialty sugars, the foregoing which are goods of Peru, under the terms of general note 32 to the tariff schedule, if entered in an aggregate quantity not to exceed 2,000 t in any year, provided for in subheading 1701.12.10, 1701.13.10, 1701.14.10, 1701.91.10, 1701.99.10, 1702.90.10 or 2106.90.44

Specialty sugars as provided for in additional U.S. note 5 to chapter 17, subject to the quantitative limits specified in U.S. note 38 to this subchapter

Cocoa powder, not containing added sugar or other sweetening matter (provided for in subheading 1805.00.00)

Strawberries, brined and then oven-dried or tunnel-dried, the foregoing infused with sugar (provided for in subheading 2008.80.00)

Gum containing nicotine and containing synthetic sweetening agents (e.g., saccharin) instead of sugar (provided for in subheading 2106.90.98)

Coconut water, not from concentrate, not containing added sugar or other sweetening matter, packaged for retail sale in paper-based cartons (provided for in subheading 2009.89.70)

Coconut water, not from concentrate, not containing added sugar or other sweetening, certified by the importer as from conventionally grown (non-organic) coconuts, packaged for retail sale in 500 milliliter polyethylene terephthalate bottles (provided for in subheading 2009.89.70)